March 12th from 3:30 to 6:30 PM, the hop-heads from Russell Brewing will get their product poured for the multitudes at Vic West. Russell produces Russell Cream Ale, Pale Ale, Honey Blonde Ale, Extra Special Lager, Lemon Wheat Ale, Winter Porter and Lions Lager---and anyone just off the train from Winnipeg will immediately recognize Russell as the sister operation of their renowned Fort Garry Brewery.
March 13th, it'll be Tinhorn Creek's turn in the spotlight---we'll be pouring an exhaustive (and exhausting) selection of their wares between 3:00 and 6:00 PM
St Patrick's Day, March 17th, sees a four hour marathon pouring of Jameson's Irish Whiskey at Vic West! Better than Single Malt? We'll let you decide!
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